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sales@nst-us.com
Iron is the "staple" of industry. Nippon Steel Trading Americas, Inc. handles products made by Nippon Steel Corporation - one of the world's leading companies - and its group companies. Our Steel Products Department reliably meets our clients' needs, utilizing its finely meshed global sales networks.
Iron is the "staple" of industry. Nippon Steel Trading Americas, Inc. handles mainly products made by Nippon Steel Corporation - one of the world's leading companies - and its group companies. We are headquartered in Chicago, with offices in Elk Grove Village, Los Angeles, Houston, Pittsburgh & Mexico. Our Steel Products Department reliably meets our clients' needs, utilizing its finely meshed global sales networks.
Savory: Umami, also referred to as savoriness, is one of the basic tastes sensed by specialized receptor cells present on the human and animal tongue.
Umami (旨味) is a loanword from Japanese meaning "good flavor" or "good taste" (noun).
Brothy, "meaty", or "savory" have been proposed as alternative translations, however.
Reference: Wikipedia.
As a leading Japanese food importer, it is our mission to import products with Japanese Quality Standard as well as Japanese food culture. Savory-Umami - is a key factor in Japanese Cuisine. The brand name "savory" represents our pride in quality taste and food safety.
Nippon Steel Trading Americas, Inc. has recognized that the oceans in the world require us to keep a balance between environmental stewardship and the growing demands for seafood in the market. The raw material of our seafood products are caught by the fishing practice that keeps the fish population at a healthy level and maintains the ability of the species to reproduce without jeopardizing the structure of the ecosystem for future generations. The fishing quotas are determined by the local government and is strictly followed. We only purchase raw material that has been harvested and fish with sustainable manners.
It is our commitment to engage in comprehensive policies that lead to positive environmental outcome in fisheries and its products.
We only work with processors and packers who share our commitment to quality. At both the raw material and processing factories, our own quality assurance team closely monitors all phases and aspects of production. By doing so, we share our quality standards with anybody associating with production, which leads to our highest quality product lines and keep it upheld.
It is our commitment to keep our relationship with customers, suppliers, and co-workers as close as possible.
The products that we supply to our customers have been produced in facilities that comply with current manufacturing practices, operate under proper standard sanitation operating procedures, and are in compliance with the United States Food and Drug Administration guidelines (21CFR123) for Hazard Analysis Critical Control Points (HACCP).
It is our commitment to provide "worry-free" products.